Payasam and Pradhaman
Most Popular Payasam and Pradhaman
Ada Pradhaman lt Jaggery and keep aside. Boil water and keep the ada in it till it is cooked soft. Strain af ...
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( 3.1 ) by 15 User(s).
( 3.1 ) by 15 User(s).
Ney Payasam ok rice with water and aside. Melt jaggery in ½ cup of water and bring to boil. Add cooked ri ...
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( 3.2 ) by 16 User(s).
( 3.2 ) by 16 User(s). Parippu Payasam y dal till light brown. Clean and boil the fried dal well. Heat jaggery with some water and ma ...
Hits: 1973, Rating : 
( 3.4 ) by 10 User(s).
( 3.4 ) by 10 User(s). Pal Payasam d milk and water to a thick bottom pan. Bring to boil add rice and reduce the heat to low medium ...
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( 3.3 ) by 16 User(s).
( 3.3 ) by 16 User(s). Palada Pradhaman t ada in boiling water (2-3 cups) and keep covered for 30 minutes. Drain completely. Heat butt ...
Hits: 1923, Rating : ( 3.1 ) by 14 User(s).
( 3.1 ) by 14 User(s). Parippu Pradhaman dal with 3/4 cups of water, let it cool and mash well. Make syrup of jaggery, by boiling it with 3 ...
Hits: 1874, Rating : 
( 2.8 ) by 9 User(s).
( 2.8 ) by 9 User(s).Total Page(s) |1 |
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